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Gaggia Platinum Vision Espresso Machine
No coffee lover's kitchen is complete without the Gaggia Platinum Vision Espresso Machine. Make espresso just like the pros - and better - with this superbly crafted professional quality super automatic espresso machine. Features like one-touch espresso grinding and brewing a Milk Island foaming attachment for perfect foam and pre-infusion options combine to make this machine both highly versatile and extremely easy to use. Complete with a gorgeous stainless steel body classic design and digital touch screen this espresso machine will quickly become a staple in your home. You'll wonder how you lived without it.Outstanding features of the Gaggia Platinum VisionDurable stainless steel body with classic designLightweight; just 21 poundsEasy-to-read manual included with illustrated directionsMilk Island frothing attachment makes perfect foaming easyPannarello wand for hands-on steamingOne-touch grinding dosing and brewing of espressoBypass doser lets you make a single scoop of ground coffee - great for decafDigital touch screen with text and icon selectionsIndividual beverage settings: Prebrew Aroma Temperature and VolumeProgrammable time features and standby modeMaintenance tracker counts your shots and reminds you when it's time to cleanBuilt-in cup warmer can be turned on or off or put on standbyAqua Prima water filtration system with adjustable settingsRemovable brew group for easy cleaningElectronic cup tray can be adjusted for various cup sizesPowerful 15 Bar pump pressure12.5W x 14.5D x 16.25H inches1300-watt stainless steel-lined boiler with Rapid SteamCoffee dosage: 7 to 10.5 grams per doseWater reservoir holds 57 oz. and removes for easy fillingBuilt-in ceramic burr grinder is fully adjustableTight-seal bean hopper holds 8.8 oz.12.5W x 14.5D x 16.25H inches1300 watts/ 120 voltsIncludes Aqua Prima water filter water hardness test strip and brew group lubricantManufacturer's warranty includedMade in Italy What does BAR pressure mean?Pressure is the result of the packed (tamped) coffee giving the water resistance to pass through. The pump forces the water through that resistance and the power it needs to do so is commonly measured in BAR (= kg per square centimeter). A pressure rating is used on most pump-driven espresso machines. The typical accepted pressure for brewing espresso 9 BAR is 8.8 atmospheres of pressure or 130 pounds per square inch. Good pumps should be able to create more pressure (power) than they need to produce perfect espresso so that they don't break when the right combinations (fineness and consistency of grind tamping amount of ground coffee) are not prevalent. A good pump has a capacity of creating 15 or more BARs. To produce a lasting crema on top of your espresso the water should pass through the coffee at approximately seven to nine BARs of pressure.About GaggiaGaggia is the number-one selling home espresso machine manufacturer in Italy. Achille Gaggia known as the founder of the modern espresso machine founded the company in 1947. His innovative design eliminated steam from the extraction process and gave us the thick crema-topped espresso that's so popular today. In 1977 the Gaggia company began producing machines for home use and since that time they have been at the forefront of development and innovation in the industry. Gaggia espresso machines combine Old World classic styling with cutting-edge technology to bring you feature-packed machines that are easy to use and look fantastic in your kitchen. Enjoy espresso in the true Italian style with Gaggia.