Ideal for experienced cooks the Chroma USA 6.25-Inch Japanese Veggie features a wide tapering blade. This enables you to rock the knife when dicing fruit and vegetables for great precision.
The Chroma USA 7.25-Inch Santoku is lighter and thinner than a standard chef's knife making it ideal for chopping vegetables. This Japanese chef's knife features a straighter edge and a rounded spine.
The Chroma USA 10-Inch Chef's Knife features an elegantly curved blade allowing the cook to rock the knife on the cutting board for a more precise cut.
The Chroma USA 8.25-Inch Chef Knife features an elegantly curved blade allowing the cook to rock the knife on the cutting board for a more precise cut.